Rabbits and chickens all around...

It was a pretty quiet weekend here, but we got quite a bit of work done on cleaning and rearranging the barn, making room and arrangements to move the three week old pullets and broilers from the office outside. The pullets now occupy a small enclosure under the unoccupied side of the new growout rabbit cages, and the broilers are in a setup just inside the main barn door.

We had the luck to pick up ten bales of really nice timothy/grass hay for a great deal, and took the time to do some cleaning and rearranging in the main barn section, clearing enough space to stack all the bales right inside of the door, and finding enough space to lay everything out in a much more organized fashion.

The picture below is what you see when you first open the barn door now. In the foreground on the left is the space the broilers now occupy - they'll stay here for a bit over a month before being butchered. To the right, just out of sight, is where the hay is stacked. Also on the right is where the feed is stored. Directly back are three of the current seven cages - Buck, our new blue otter doe, and, in the corner, is Amber. We'll be constructing another six foot long double doe cage here shortly, and it will replace Amber's current cage, and add another cage to the mix.


The cage just visible in the lower right corner of the picture below is the edge of Buck's cage. The main space of the barn makes an "L" shape around the chicken's area, and this is the short leg. Cocoa and Lily reside in the double cages along the right, and the cages along the left, where a couple of little curious buns are peaking out, is the new growout setup we installed last week. Cocoa's litter of eight is in there now(7 weeks old), and it's under the back section that our pullets are brooding.

And, here are our newest additions to the herd. This is the blue otter - she has a temporary reprieve - as we've decided to hold off making the final decision to send her to freezer camp until after we get a litter from her. We haven't named her yet, but she's an absolute cutey! She's fourteen weeks old, so we'll probably see about breeding her when we breed Lily back next time.

This is our newest addition - she's what's called a broken blue, and her coat almost looks like she has wings on her back.

And, last, but far from least, here's a shot of Lily's litter. Believe it or not, there's ten little kits in there. There's three black ones and the rest look to be castors.

I think that'll be all for this post. We've been up to alllll sorts of stuff, including canning more than 18 quarts of applesauce...and that's with a full bushel left to process! I'll try to post more later in the week :)

It's a grind...

Thanks to our wonderful local Pennysaver(that Mike reads cover to cover nearly every week), we are now stocked with grain for at least the next year. We met a local farmer who sells grain to the public, and we now have 100 pounds of wheat, 150 pounds of corn, and 50 pounds of oats. Cool, huh? Since all of it is in its natural form, we'll mix in some food grade diatomaceous earth to take care of bugs, and store it all in food grade buckets, courtesy of the local bakerys. at $7/50#, you can't beat the price, and in the inflationary market current gripping the country, it doesn't hurt to be prepared!

So. What are we going to do with all this stuff, you ask? Well, I've been wanting a grain mill for years, but never could find a source for the whole grain that was reasonable. So...now that we can get the grain, we got a grain mill. Here are some shots of Mike and I giving it a test run Tuesday evening....

First pass of corn through the grinder. You have to crack it, before you can grind it.....

After the second pass...a somewhat coarse cornmeal. I might have to pass it through again for some recipes, but that'll be a matter of trial and error.

And here's a couple of cups of fresh ground wheat flour. That wasn't bad at all. The grain mill we chose is a "Family Grain Mill", and is german made. It's incredibly easy to turn(we're manual for the time being, but will probably mechanize the process at a later date). The mill is incredibly versatile, and we ordered a flaker attachment to work with it as well, so we can make our own oatmeal. Of course, before we can do that, we have to figure out how to hull the oats!!!

Arrivals and Departures...

Well, we've had some arrivals and departures since the last post. We butchered our second litter of rabbits(Lily's first litter) this past monday, and her second litter arrived Friday evening. Her first litter was 6 - this one is 10!! She's very proud, and happy to be unpregnant, and we're very happy with her! We won't know colors or anything until later this week, but once their fur starts to come in I'll take some shots of them. Cocoa's second litter of eight is growing well, and they'll be graduating to the growout cage later, and we'll be breeding her back this coming Wednesday.

Other arrivals are these little fuzzballs! They're nearly two weeks old now(the pic is from the day they arrived), and are peeping, pooping and eating!

Yesterday was a day for running errands, today, for chores and tasks. We got the new chimney cap on - a LockTop Damper, that will hopefully help us battle the amazing winds we face living so close to Lake Erie. While up on the roof I took care of a piece of the trim that was a vicitim to one of our early spring storms as well.

We also took care of getting two grow out cages built for the rabbits, and hanging them in the barn. Cocoa's litter of eight will be moved into it when I go out to feed them this evening. All told, I think it took us more than two hours to build the cage, and probably an hour and a half to get it hung in the barn. We had to do a bit of rearranging/renovating to put them were we planning, but a pleasant side effect is that the chicken area is not much more secure, and looks much neater.

Now I'm off to work on apples - we were lucky enough to find a guy looking for people to take care of all the apples on his five trees, and came home with two 50# feed bags full, as well as a box full. So...applesauce, applebutter, and all sorts of other things apple are on the way!

A full week ahead...

Or rather, a full week in process.

We started remodeling the upstairs bathroom over the weekend, spending a good chunk of Sunday pulling up the peel and stick tiles that were put down by the previous owner. A piece of advice - peel and stick tiles are nice, easy to use, no mastick to worry about and so on - but not at all the appropriate choice for a bathroom. So, Mike and I took turns wielding the heat gun and prying up the tiles, one by one.
By the time we were done, we found the original green mosaic sheet linoleum beneath - and, actually, if it weren't for the tears and such in front of the tub, it wouldn't be all that bad. So, Mike spent the greater portion of yesterday struggling to get the adhesive left behind by the tiles up off the floor - inch, by torturous inch. He's about halfway through the bathroom, and we're hoping that we can work on laying the new flooring down tonight. If not, we'll be making the trip downstairs to use the bathroom until probably this weekend.
So...we have that going on, we're expecting chicks tomorrow - after hemming and hawing most the summer away, we finally decided that we really need to increase our flock. So, we've got 11 golden buffs(one of the most common brown eggs layers - the hatchery was sold out of Buckeyes), and 14 meat birds coming out way. We'll have to get them settled, then we'll be off to the first of two days of hunter education class.
We also need to butcher rabbits this week, Saturday is going to be spent finishing the hunter ed class, and we're expecting a visit from the breeder we got our rabbits from. She's interested in Otter - we'll probably trade for one of her rabbits, which'll help us keep some diversity in our gene pool.
And, at some point, we really have to start working on roofing the garage, and doing some changes in the barn that will allow the new chicks to move out there in a couple of weeks, and let us increase our growout cage space for the rabbits. Oh...and firewood...and tear down the pool...and start prep work for next Spring's garden...and...boy...I'm tired already!

So...any family wanna come join us for a working vacation? We have plenty to do!!

Late update...again...

Well, so much for keeping on top of my updates. I'll try to do better, I promise. But, as a card carrying member of Procrastinators Anonymous(okay...I'm not...but I would be one, if I stopped putting off filling out the membership form), well, I'm just really good at thinking I'm going to work on something later.



But! I do have good news! Over the labor day weekend...or, maybe what should be called the Labor Weekend, Mike and I finished the barn roof, and sealed the driveway. Two huge tasks crossed off our list of to-dos. No...no pictures yet, for a good reason. We have to scrape and paint the barn yet, so, I'll post before and after shots once that's done. The barn's seen quite the makeover, and I plan to devote a blog entry to it when we get through with all the projects.



This weekend...well, we've a number of things planned, not the least of which is tackling the upstairs bathroom and making more rabbit cages. We still haven't gotten the additional cages done, and we're getting to the point where our rabbits are forcing the issue. There really is a reason they say "breed like rabbits", honest!



As for the bathroom, we picked up all the supplies to work on it earlier this summer; new flooring, primer, paint, etc, and it's time to tackle that room. We'll be popping off trim this weekend and pulling up the floor - how much more than that we manage, I'm not sure.



Today, though, has been dedicated to dentists. Well...our dentist, at any rate. I took the day off(why go to work for four hours just to drive around the corner from the house for your appointment, right?), and went in to get my teeth cleaned, and Mike to get his crown done and his cleaned as well. there's a reason I hate going to the dentist - they always seem to deliver bad news! I've been scolded by the hygentist for not flossing enough, and may have to undergo scaling come January if I don't manage to get some icky stuff in my gums under control. .



Some good news, though - we're going to be welcoming into the world another nephew or niece come spring! My little sister is about three months pregnant, and is doing a much better job of giving my Mom grandbabies than me so far(don't worry Mom - we're working on it!).



Oh, and we finally got to pick some tomatoes out of the garden! Only took until Labor Day weekend . Just was not a good year for gardens here in Western NY - hope they're better next year!